Premium Australian Nougat

Hand crafted, hand cut and hand wrapped

by Nougat Royale

Hand Crafted
Hand Cut
Hand Wrapped

About Nougat Royale

At Nougat Royale, nougat is more than just a treat - it’s a craft perfected through years of culinary experience.

Before establishing Nougat Royale in 2004, our founder Ben honed his skills with some of Sydney’s finest chefs, including Phillip Searle, Brent Savage of the Bentley Group at Vulcans, and Matt Moran at Moran’s and Aria.

Since then, we’ve built a loyal following, proudly supplying some of the best restaurants, cafes, and food stores across Australia.

Become a Stockist

Bring Australia’s finest, hand-crafted nougat to your customers.

Made in Sydney using premium ingredients and traditional techniques.

Interested in stocking Nougat Royale?

Enquire Now
Frequently Asked Questions (FAQs)

FAQs

Yes, Nougat Royale is a gluten free product. Glucose is an ingredient used in some nougat bases and may be derived from wheat sources. Glucose used at Nougat Royale is derived from corn only.
Nougat Royale is based in Sydney but can deliver Nougat Australia wide from our Online Shop or found in specialty stores across Australia. Check our Stockists page for more information.
Nougat Royale is available online from the Nougat Royale Online Shop and in-store. Enjoy Australia-wide doorstep delivery, fast shipping in Sydney, and find our local stockist in Sydney here.
Nougat should be stored in a cool, dry area. Once opened your nougat should be stored in an airtight container. During the hotter months, we recommend that you store your nougat in the fridge. Freezing is not recommended.
Nougat Royale started as an exclusively wholesale supplier to some of the best cafes, restaurants and food stores across Australia. Even though we have transitioned towards a more retail base you can enquire directly with Ben at: ben@nougatroyale.com.au Minimum orders apply with wholesale customers. Become a Stockist Here
Australian nougat is renowned for its use of high-quality local ingredients, such as Australian orange blossom honey and Australian blue gum honey. These honeys provide a distinct flavour and texture, setting it apart from many varieties of nougat produced elsewhere. Australia is also blessed to grow some of the best almonds and pistachios essential to traditional artisan nougat
Get in contact with your question no matter how trivial: ben@nougatroyale.com.au